Spreads and Sauces recipes
Spreads and sauces are essential components of traditional cuisine, serving as flavor enhancers and accompaniments to dishes. They are known by various names in different regions, such as chutney, pesto, salsa, chimichurri, and more. Spreads and sauces play a significant role in combining spices and intensifying flavors, thereby influencing the dish’s overall taste. In traditional medicine, spreads offer a concentrated means of consuming spices and ingredients with medicinal properties. It is worth noting that certain spreads can also be used as toppings for bread.
